This is no ordinary biscuit recipe. On a buttery base of crunchy Maltesers, a smooth layer of caramel is filled with more sweet surprises, topped off with a deliciously glossy chocolate layer on top. BEWARE: these moreish bites are almost too tasty to share!

Billionaire’s Maltesers Bite biscuit recipe

First layer:

  • 460g Maltesers
  • 150g melted butter


  1. Melt the butter
  2. Crush the Maltesers in a sandwich bag with a rolling pin
  3. Pour the Maltesers into the bowl of melted butter and mix to combine
  4. Grease and line a tray a large square tray
  5. Press the mixture down into the tray
  6. Refrigerate for 20-25 minutes while you make layer 2

Second layer:

  • 397g can of condensed milk
  • 150g butter
  • 150g dark brown soft sugar


  1. Melt the butter and sugar together in a pan
  2. Add the condensed milk and bring the mixture to a rapid boil
  3. Once boiling, stir the mixture continually and cook until the mixture has thickened (turn the heat down slightly if you need to)
  4. Once the mixture is thick and looks like caramel, let it cool and add salt (optional)
  5. Pour the caramel all over the base layer
  6. Then submerge whole Matlesers into the caramel – as many as will fit!
  7. Chill for 30 minutes

Final layer:

  • 300g galaxy chocolate


  1. Melt chocolate in a bowl over hot water
  2. Pour the chocolate over the top of the first two layers
  3. Let it cool and then pop in the fridge to chill until the chocolate has hardened

Top Tip: Add Maltesers (either crushed or whole) to the top to decorate!

Discover more amazing Maltesers recipes here…