Need to grab something to eat on the go? Look no further than these quick and easy harissa chicken wraps. Bursting with flavour and ready in 25 minutes, at £1.71 they’re much cheaper than a take-away!
YOU WILL NEED
4 skinless chicken breasts, cut into chunks
2tbsp harissa paste
4tbsp olive oil
Juice of 1 lemon
2 garlic cloves, crushed
2 small gem lettuces, roughly chopped
1 red onion, sliced
Prep time: 15 mins
Cooking time: 10-12 mins
Cost per serving: £1.71
HOW TO DO IT
1. Mix the chicken breast chunk with the harissa paste, olive oil, lemon juice and garlic and season. Thread them on to pre-soaked bamboo skewers and grill, turning frequently, for 8-10 mins, or until cooked through.
2. Meanwhile, sprinkle the flatbreads with water and place under a preheated medium grill for 2 mins.
3. Top one half of each of the flatbreads with the lettuce, onion and chicken. Fold over and serve immediately.