It’s time to hit the slopes – in the comfort of your own home! A white Christmas is guaranteed with this snowy, vodka and amaretto cocktail.

YOU WILL NEED:

12.5ml Ketel One

12.5ml Crème de banana

12.5ml Amaretto

12.5ml White cacao

Top with milk

HOW TO MAKE IT:

1. Prep glass with crushed ice

2. Mix all ingredients together in a shaker and pour over.

3. Top with extra crushed ice, garnish with crushed chocolate biscuit.

Recipe: Late Night London. The Avalanche cocktail is available at Picadilly Institute.

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