It’s time to hit the slopes – in the comfort of your own home! A white Christmas is guaranteed with this snowy, vodka and amaretto cocktail.
YOU WILL NEED:
12.5ml Ketel One
12.5ml Crème de banana
12.5ml White cacao
Top with milk
HOW TO MAKE IT:
1. Prep glass with crushed ice
2. Mix all ingredients together in a shaker and pour over.
3. Top with extra crushed ice, garnish with crushed chocolate biscuit.
Recipe: Late Night London. The Avalanche cocktail is available at Picadilly Institute.
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